The Caterer Green Community Webinar

Despite the intense challenges facing the hospitality industry right now, there are fantastic businesses currently pushing boundaries and adapting to a new state of play while keeping the future of our planet of their strategies. But for any sustainability efforts to truly make a difference they need to be achieved as part of collective action. This community-driven approach, not only involves sharing best practices for other operators, but involving the end consumer in green initiatives as well.

Creating a climate action community firstly involves getting both your employees and customers on board with your sustainability objectives. By creating a passionate workforce and hiring those who align with your strategy will ensure your sustainability actions are made with authenticity. Meanwhile, influencing customers through ‘climate nudging’, such as removing single waste plastic and offering more low-carbon dishes is another way to get customers to join you on your journey. Once operators have communicated their green strategies with the communities on their doorsteps, they can look to amplify this message across the UK by connecting with other businesses and sharing tips and best-practice.

Sustainability is a group effort – saving the planet can’t be achieved in silo. Equally, sustainability can’t be put on pause until the energy crisis is over – so how can we lean on our colleagues in the industry to learn more from each other? Join this webinar, sponsored by Nespresso Professional to hear our community share tips and learnings from their sustainability projects to encourage employees, customers and fellow operators to make changes, big and small.

In this webinar you will learn:

  • The challenges of putting sustainability at the heart of your business strategy and how to overcome them
  • How to get colleagues on board with your sustainability objectives and avoid ‘climate quitting’
  • The best ways to authentically communicate sustainability efforts to the end customer
  • Quick sustainability wins that can be implemented at low costs to your business
  • How being certified by initiatives such as B-Corp and the Rainforest Alliance helps to validate your efforts to create a better world for business and consumers


Kevin Brooke
general manager
Heckfield Place
Mark Chapman
chief executive and founder
The Zero Carbon Forum
Scott Hunter
co-founder and director
Antidote Projects
Maria Hunter
Antidote Projects
Nick Stevens
out of home commercial director
Nespresso Professional


Nespresso Professional is the pioneer and reference for highest-quality portioned coffee. Nespresso – a certified B Corp™ – delivers barista-level coffee experiences of the highest quality to both at-home and professional customers across the United Kingdom and the Republic of Ireland. Nespresso Professional provides businesses with solutions to suit their needs. With a range of 17 coffees, we answer the needs and preferences for employees and customers. Every moment is precious. Wherever the day takes you, it calls for the most refined coffee experiences. Whether at home or in the office, at the restaurant or during your hotel travels, the choice to tailor your coffee moment to your preference matters. Nespresso Professional are here to elevate every moment with the exquisite taste of high-quality coffee and a variety of state of the art coffee machines. From sourcing through to recycling, sustainability is at the core of Nespresso’s business. Nespresso sources 95% of its coffee through its AAA Sustainable Quality™ Program with over half also certified with Rainforest Alliance or Fairtrade. Nespresso capsules are created from aluminium, an infinitely recyclable material that is recirculated into the aluminium supply chain.

Contact us:

For editorial enquiries:

James Stagg

+44 7790 192369  

For event enquiries:

Isabelle Smith

+44  7821 657895

For sponsorship enquiries:

Cheryl Townsend

+44 7790 478673